Imagine biting into a bar that’s filling, nutritious, and satisfying to your sweet tooth—all without having to turn on the oven! Our Nutty Flapjack Snack Bars are the epitome of convenience, perfect for prepping the night before to keep up with your busy lifestyle. These versatile bars will quickly become a staple in your home, and the best part? You can customize them endlessly to keep things fresh and exciting.

Nutritional Information (Approx. per bar, based on 10 servings)
- Calories: 350 kcal
- Fat: 6g
- Protein: 6g
- Carbohydrates: 45g
- Fibre: 3g
- Sugar: 15g
- Saturates: 10g
Ingredients:
250g butter
50g soft brown sugar
60g honey
1 tbsp smooth peanut butter
500g porridge oats
Instructions:
Prepare the Tin: Line a medium-sized baking tin with greaseproof paper, ensuring the paper goes up the sides to avoid sticking.
Melt Ingredients: Chop butter into smaller blocks for easier melting. In a pot, combine butter, sugar, honey, and peanut butter. Melt over medium heat, stirring continuously until fully combined.
Combine with Oats: Remove from heat and gradually pour in the porridge oats, stirring to coat them fully.
Transfer to Tin: Spread the mixture evenly in the lined baking tin. Press down firmly, ensuring it is well-compacted to prevent crumbliness.
Chill: Transfer to the fridge and leave to set for at least 1 hour.
Cut into Bars: Once set, remove from the tin and cut into 10 even bars.
Store: Store in a Tupperware box in the fridge for an easy grab-and-go snack.
Endless Variations
These bars are a blank canvas for your culinary creativity! Here are some of our favorite ingredient swaps to keep your taste buds intrigued:
Swap Peanut Butter for: Biscoff spread, Nutella, or chocolate chips.
Swap Honey for: Golden syrup.
The possibilities are endless with this recipe, ensuring you'll never tire of this delicious treat.
Looking to Be a Bit Healthier?
Here are a few tips to help you enjoy your Grab n' Go Overnight Oats while keeping it healthier:
Use whole grain oats instead of rolled oats to increase fiber content and keep you fuller for longer.
Opt for unsweetened almond or coconut milk with added calcium and vitamin D for extra nutrients.
Replace low-fat natural Greek yoghurt with plain, fat-free Greek yoghurt to reduce fat and calorie intake.
Add chia seeds or flax seeds to the base mixture for an extra boost of omega-3 fatty acids and fiber.
Healthier Topping Swaps:
For a healthier version, try using almond butter and maple syrup instead of peanut butter and honey. You can also reduce the butter amount by half and replace it with mashed bananas. This will not only cut down on the fat content but also add extra fiber and nutrients.
Enjoy experimenting with these delightful bars, and you'll surely find your favorite combination in no time!
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